Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, locomoco riceburger:. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
LocoMoco RiceBurger: is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. LocoMoco RiceBurger: is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook locomoco riceburger: using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make LocoMoco RiceBurger::
- Get rice, leftover rice, to form "buns"
- Take soy sauce
- Prepare 3/4 lb ground beef
- Make ready 1/2 cup onion, chopped
- Prepare 3 cloves garlic, minced
- Take 1/3 cup breadcrumbs
- Make ready 1 tsp worcestershire sauce
- Get 1 tsp oyster sauce
- Get 8 oz mushrooms, sliced
- Prepare 1 cup beef stock
- Prepare 1 Tbsp cornstarch dissolved in 1 Tbsp. of water
- Prepare 2 eggs, sunny-side-up, optional
- Make ready scallions, chopped, for garnish
Instructions to make LocoMoco RiceBurger::
- Form “burger buns” with the leftover rice. Firmly pack rice into your desired thickness. Pan fry until both sides are lightly crisped. Brush soy sauce on both sides of the rice buns and continue to fry until it gets some color. Set aside. - Form burger patties with ground beef, bread crumbs, onions, oyster sauce, Worcestershire sauce and garlic.
- Heat pan over medium. Fry patties to your desired doneness. Set aside. - In the same pan, add mushrooms. Cook until soft. Pour in beef stock and soy sauce. Thicken with cornstarch. - Optional: If using eggs, preparing them sunny-side up or over easy will go well with this loco moco rice burger. - Put the burger together. Start with the rice “bun,” then the beef patty, cover with gravy, top with an egg, sprinkle on some scallions, and top with another rice “bun.” - Enjoy !!
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