Rice Flour Chocolate Cake with Kiwi
Rice Flour Chocolate Cake with Kiwi

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rice flour chocolate cake with kiwi. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rice Flour Chocolate Cake with Kiwi is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Rice Flour Chocolate Cake with Kiwi is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook rice flour chocolate cake with kiwi using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rice Flour Chocolate Cake with Kiwi:
  1. Take 60 grams Chocolate
  2. Make ready 60 grams Butter
  3. Get 60 grams Granulated sugar
  4. Prepare 1 Egg
  5. Prepare 100 grams Yogurt
  6. Make ready 50 grams Rice flour
  7. Take 2 grams Baking powder
  8. Get 2 Kiwi
  9. Get 1 tsp ●Kirsch
  10. Prepare 1 tsp ●Granulated sugar
Steps to make Rice Flour Chocolate Cake with Kiwi:
  1. Peel the kiwi and cut into 5 mm corners. Apply the ● ingredients and set aside. Leave the eggs and yogurt out at room temperature.
  2. Mince the chocolate and butter, place in a heat-resistant bowl, and wrap with plastic.
  3. Microwave (at 500~600 W) for 2 minutes to 2 minutes 20 seconds. Remove the wrap and mix well. Preheat your oven to 180℃.
  4. Add the granulated sugar, eggs, and yogurt in that order and mix well. Combine the rice flour and baking powder together, add, and mix.
  5. Pour into a pan lined with baking sheets.
  6. Sprinkle on the kiwi from step 1 together with its juices. Bake in the 180℃ oven for about 30 minutes.
  7. Once it's finished, remove from the pan. Remove the baking sheet after the cake has cooled down.
  8. Cut into pieces of your desired size and transfer to a serving dish. If you want to let it sit you can wrap it up in a sheet or plastic wrap and store in the refrigerator.

So that is going to wrap this up for this special food rice flour chocolate cake with kiwi recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!