Roasted Masala Salmon Asparagus and butter corns
Roasted Masala Salmon Asparagus and butter corns

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted masala salmon asparagus and butter corns. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Roasted Masala Salmon Asparagus and butter corns is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Roasted Masala Salmon Asparagus and butter corns is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have roasted masala salmon asparagus and butter corns using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Masala Salmon Asparagus and butter corns:
  1. Prepare 5 piece Salmon Fish(cleaned and washed)
  2. Prepare 2 tbsp ginger garlic paste
  3. Get 4-5 garlic chopped
  4. Take Handful spring onions (chopped)
  5. Take 1.5 tbsp Butter or oil
  6. Get 1 tbsp whole mustard sauce
  7. Make ready 1 tbsp fish masala(any brand)
  8. Prepare 1 tsp chilli powder
  9. Get 1 tsp garam masala
  10. Make ready 1 tsp coriander powder
  11. Take 1 lemon juice
  12. Prepare as needed Boiled Corns
  13. Get 10-12 Asparagus (washed)
Instructions to make Roasted Masala Salmon Asparagus and butter corns:
  1. Take mixing bowl add washed fish,squeeze lemon,than add ginger garlic paste, mustard sauce and all spices,
  2. Mix well coated each and every fish with spices,and cover it and marinated for 10 minutes.
  3. Take hot pan add butter,when is melt add garlic saute for a minute than add half spring onions,
  4. Now add marinated Fish, separate all over the pan and sprinkle spring onion like pictures,than cover it and cook for medium flame till fish is cooked
  5. After 10 minutes turn it over the fish and cook another side,after few minutes fish is nicely cooked,and ready to eat,
  6. For asparagus and corn take pan add half tbsp butter add asparagus and corns, sprinkle black pepper and salt flame is high roast for 2 minutes,than turn off the flame,ready to serve
  7. Now roasted salmon asparagus and buttery corn is ready to serve,,enjoy roasted platter❤️☺️😋💐

So that’s going to wrap this up for this special food roasted masala salmon asparagus and butter corns recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!