Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and gravy over mashed potatoes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Husband and the girls like this over mashed potatoes but you know me and ol' Brutus always like rice the best. I did not shred the chicken as I served the gravy over mashed potatoes and the chicken on the side. I followed the directions for shutting off the crockpot, removing the cover and letting it sit.. Gravy Mashed Potatoes Recipes on Yummly
Chicken and gravy over mashed potatoes is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken and gravy over mashed potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken and gravy over mashed potatoes using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken and gravy over mashed potatoes:
- Take In crockpot
- Make ready 2 lb Chicken
- Prepare 4 cup water
- Take 4 bouillon cubes
- Get gravy
- Prepare 1 can mushrooms
- Make ready 1 medium onion, chopped
- Get 4 tbsp butter
- Make ready 4 tbsp flour
- Take 3 cup crockpot juice
Serve over a pile of fluffy mashed potatoes! There are so many ways to make them, Mashed Potatoes in your Instant Pot, Mashed Potatoes in your Slow Cooker, Stovetop Mashed Potatoes, fluffy Beef tips and gravy over mashed potatoes. Freeze chicken for one hour to make cutting easier. Spread evenly over chicken and potatoes.
Steps to make Chicken and gravy over mashed potatoes:
- Put chicken, water, and bouillon cubes in crockpot and cook on high for 4 hours or low for 8
- After chicken is cooked, saute onions and mushrooms in pan with a 2 tablespoons additional butter
- Once onions and mushrooms are sauteed, add 4 tablespoons of butter and 4 tablespoons of flour. Mix vigorously so you don't have lumpy gravy.
- Let flour cook for about a minute stirring constantly. Add 3 cups of crockpot juice and stir well. Add salt and pepper to taste.
- Shred chicken and add to gravy. Let chicken heat through.
- Pour over mashed potatoes and enjoy
Freeze chicken for one hour to make cutting easier. Spread evenly over chicken and potatoes. Slightly stretch each biscuit to approx. I guess a real 'stoup', steaming mashed potatoes with gravy over them, chicken and veggies and even a pot pie decoration :). I add just a couple tablespoons of dark rum or brandy to it; it gives a touch of extra depth.
So that is going to wrap this up for this exceptional food chicken and gravy over mashed potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
