Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, kama-age style bukkake udon with aburaage fried tofu and grated daikon. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Kama-age Style Bukkake Udon with Aburaage Fried Tofu and Grated Daikon is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kama-age Style Bukkake Udon with Aburaage Fried Tofu and Grated Daikon is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook kama-age style bukkake udon with aburaage fried tofu and grated daikon using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kama-age Style Bukkake Udon with Aburaage Fried Tofu and Grated Daikon:
- Prepare 2 portions Cooked udon noodles or frozen
- Take 1 Aburaage
- Prepare 4 cm worth Grated daikon
- Take 2 Egg yolk
- Make ready 1 Finely chopped scallions
- Prepare 50 ml Mentsuyu (3x concentrate)
- Take 100 to 150 ml Water
Steps to make Kama-age Style Bukkake Udon with Aburaage Fried Tofu and Grated Daikon:
- Microwave the tofu skins without covering it for 1 minute at 700 W, then flip over and microwave for another minute. Cut into 5 mm squares.
- Bil udon noodles. Put in noodles and wait until the water comes back to a boil.
- Boil the dipping sauce sauce and water.
- Drain the cooked noodles well. Serve in bowls and top with the grated daikon and tofu skins. Make a small well the center and drop an egg yolk. Pour dipping sauce.
- Top with finely chopped scallions and shichimi spice to taste. Mix well before eating.
So that is going to wrap this up for this exceptional food kama-age style bukkake udon with aburaage fried tofu and grated daikon recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!