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Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, mini cinnamon sugar muffins. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mini Cinnamon Sugar Muffins is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mini Cinnamon Sugar Muffins is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook mini cinnamon sugar muffins using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mini Cinnamon Sugar Muffins:

1. Make ready For the muffins:
2. Prepare 100 g caster sugar
3. Prepare 190 g gluten free self raising flour
4. Prepare 1 tsp ground cinnamon
5. Get 1 egg beaten
6. Get 120 ml dairy free milk
7. Make ready 75 g dairy free spread melted
8. Get For the topping:
9. Prepare 1 tbsp caster sugar
10. Prepare 1 tsp ground cinnamon
11. Prepare 30 g dairy free spread melted

Steps to make Mini Cinnamon Sugar Muffins:

1. Preheat the oven to 180 oC - Grease a mini mould muffin tin
2. Mix together the caster sugar, gluten free flour, cinnamon, egg, milk and melted dairy free spread
3. Half fill the muffin tin - Bake in the oven for 20 minutes
4. Make the topping by mixing together the caster sugar and cinnamon - Brush the top of each muffin with the melted dairy free spread and sprinkle on the cinnamon sugar
5. Serve while still warm

So that is going to wrap this up with this special food mini cinnamon sugar muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!