Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, ginger and sultana flapjacks. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Ginger and Sultana Flapjacks is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Ginger and Sultana Flapjacks is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have ginger and sultana flapjacks using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ginger and Sultana Flapjacks:
- Prepare 100 g Butter
- Take 75 g Soft brown sugar
- Get 5 tablespoons golden syrup
- Prepare 200 g rolled oats
- Take 150 g Saltanas
- Prepare 2 inch piece fresh ginger
Steps to make Ginger and Sultana Flapjacks:
- Melt the butter over a low heat, then add the sugar, syrup and grate the ginger.
- Add the oats and stir really well so the oats soak up butter & sugar a little.
- Add the Saltanas and mix through
- Spread out onto a baking sheet with a spatula
- Cook for 35 mins at 110°C
- Remove from the oven and cut into slices / cubes.
- Let it cool a little before braking apart.
So that’s going to wrap it up for this exceptional food ginger and sultana flapjacks recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
