Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, korean bibimbap. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Korean Bibimbap is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Korean Bibimbap is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook korean bibimbap using 28 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Korean Bibimbap:
- Make ready Meat
- Make ready 200 G Minced Pok, Beef, Chicken or Tofu
- Make ready 2 TBSP Soy Sauce
- Prepare 2 TBSP Sesame Oil
- Prepare 2 TSP Sugar
- Take 1/2 TSP Minced Garlic
- Get Vegetables (A handful per serving depending on your personal liking)
- Make ready Spinach
- Take Bean Sprouts
- Make ready Shiitake Mushrooms
- Make ready Kelp
- Get Bell Pepper
- Get Carrots
- Prepare 1/2 TSP Fine Salt
- Take Korean Seasoned Seaweed
- Make ready Some Cooking Oil
- Get Others
- Take Rice
- Take 4-5 Eggs
- Get Sauce
- Get 4 TBSP Gochujang Sauce
- Take 2 TBSP Sesame Oil
- Prepare 2 TBSP Sugar
- Get 2 TBSP Water
- Take 2 TBSP Toasted Sesame Seeds
- Get 1 TBSP Shaoxin Rice Wine
- Take 2 TSP Apple Coder Vinegar
- Take 2 TSP Minced Garlic
Instructions to make Korean Bibimbap:
- Marinate Meat (Let it marinate while we prepare the rest)
- Cool rice or use leftover
- Put all your sauce ingredients into a bowl and mix it around evenly
- Cut all vegetables into strips
- Rehydrate kelp, Shiitake & cut into strips
- Stir fry all vegetables lightly and separately
- Cut seasoned seaweed into stripped
- Set them aside separately
- Stir fry marinated meat
- Scoop rice into a bowl
- Put cooker assortments & meat on top of the rice
- Fry an egg and put it on top of everything (Sunnyside up)
- Pour sauce on top of everything & viola!
So that is going to wrap it up for this exceptional food korean bibimbap recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
