Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, breakfast bagels. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Breakfast Bagels is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Breakfast Bagels is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook breakfast bagels using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Bagels:
- Prepare 2 gluten free bagels
- Make ready 2 eggs
- Make ready 1 tbsp dairy free milk
- Make ready 2 dairy free cheese slices
- Take 250 g minced beef or pork
- Prepare 1/2 tsp sage
- Prepare 1/2 tsp thyme
- Take 1/2 tsp onion powder
- Get salt and pepper for seasoning
Steps to make Breakfast Bagels:
- Toast the bagels and set aside
- Mix together the minced beef/pork, sage, thyme, onion powder and seasoning - Shape into 4 patties
- Cook for 4 minutes on each side in a shallow pan over a medium heat - Place two patties in each bagel
- Top with the cheese slices
- Beat together the eggs, milk and seasoning - Add a drizzle of olive oil into a saucepan over a medium heat
- Pour in the eggs and push around until cooked - Divide between the two bagels and enjoy
So that’s going to wrap it up with this exceptional food breakfast bagels recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
