Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, delicious akhni. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Delicious Akhni is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Delicious Akhni is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook delicious akhni using 27 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Delicious Akhni:
- Take 1 chicken (cut into curry pieces)
- Get 1 large onion (diced)
- Prepare 1.5 tsp Ginger Garlic
- Prepare 0.5 tsp Red masala
- Get 0.75 tsp whole jeero
- Make ready 0.25 cup oil
- Prepare garam masala
- Make ready 2 cinnamon sticks
- Take 2 cloves
- Get 4 peppercorns
- Take 2 elachies
- Make ready Spice
- Get 1.5 tsp salt
- Get 1 tsp turmeric
- Take 2 tsp coarse jeero
- Get 1/4 cup water
- Prepare 2 tsp Suhana chilli powder
- Get 2 tsp fine coriander powder
- Make ready 2 tomatoes (liquidized)
- Prepare 2 potatoes cut into quarters
- Get Rice*
- Prepare 2 cups rice
- Get 4.5 cups water
- Make ready 2 tsp salt
- Make ready I tsp turmeric
- Take Garnish*
- Make ready Green chilli and fresh coriander
Instructions to make Delicious Akhni:
- Akhni by Aadila Carim❤️ - - Braise onion in oil. Add whole jeero and whole garam masala (cinnamon(2), cloves(2), peppercorns(4), elachi(2)) once onion is braised (Goldern brown) - Add chicken with: - Ginger garlic and red masala - Braise for a while and then add: - salt, turmeric, coarse jeero and water - Leave chicken to cook for 10-15 mins
- Now add Suhana chilli powder, fine coriander powder, tomatoes liquidized. Let cook till done
- Add potatoes cut into quarters, fresh coriander and 2 whole green chillies.
- Rice: Add 4.5 cups water with 2 cups rice. Put in 2 tsp salt and 1 tsp turmeric powder. Cook for 5 minutes until water comes to a boil.
- Place in oven at 150-170 degrees for 40-45 minutes only.
- Serve with diced cucumber, tomatoes, onions and chilli and a glass of sparkling lemonade. Enjoy❤️
So that’s going to wrap it up for this exceptional food delicious akhni recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
