Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot pork chops with parmesan mashed potatoes. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot Pork Chops with Parmesan Mashed Potatoes is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Crock Pot Pork Chops with Parmesan Mashed Potatoes is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crock pot pork chops with parmesan mashed potatoes using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:
- Get 6 pork chops, 1/2 inch thick
- Make ready 1 packages dry Ranch Dressing Seasoning
- Make ready 10 1/2 oz can Cream of Chicken Soup
- Get 4 lb peeled, cubed potatoes
- Get 5 tbsp butter
- Prepare 1 cup fresh grated Parmesan cheese
- Take 6 clove garlic
- Make ready 1 1/2 cup warm milk
- Get 1 tbsp salt
- Make ready 1 tsp fresh cracked black pepper
Instructions to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:
- Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours.
- Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil. Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper. Season to taste if needed. For thinner mashed potatoes add more milk, slowly until your desired consitency.
- Scoop mashed potatoes onto serving plates and top with pork chops and soup gravy from crock pot. Enjoy!
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