Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, chocolate haupia pie. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chocolate Haupia pie is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chocolate Haupia pie is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate haupia pie using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Haupia pie:
- Take 12 individual graham cracker pie shells
- Take Coconut milk (14 oz can)
- Prepare 1 cup milk
- Prepare 1 cup sugar
- Make ready 1 tbsp coconut extract
- Take 7/8 cup Dutch chocolate
- Get 1/2 cup cornstarch
- Make ready Whipped cream
- Take 1/2 cup Shredded coconut
- Take 1 cup water
Instructions to make Chocolate Haupia pie:
- Dissolve cornstarch in water. Heat 14 ounces of coconut milk, milk, sugar, extract and shredded coconut in a sauce pan to a boil. Gradually add cornstarch mixture to the pan, stirring with a whisk until thickened. Remove from stove and cool.
- Melt chocolate in a double boiler or in a microwave. Pour half of the coconut filling into a bowl. Add the melted chocolate to the pan with the remaining filling. Let the filling cool before assembling the layered pie.
- Evenly portion the chocolate coconut filling in the bottom of the 12 pie shells for the bottom layer. Spoon the coconut filling on top of the chocolate coconut filling.
- Garnish each pie with whipped cream.
- Enjoy, this is a luxurious Hawaiian specialty!
So that is going to wrap this up for this exceptional food chocolate haupia pie recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!