Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, moi moi and fish souce. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Moi moi and fish souce is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Moi moi and fish souce is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have moi moi and fish souce using 14 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Moi moi and fish souce:
- Take Wake
- Take Manja mix wit man gyada
- Get Attarugu
- Prepare Tattasai
- Get Albasa me lawashi
- Get Tafarnuwa
- Prepare Citta
- Get Onga
- Make ready Gram masala
- Get Cryfish
- Prepare Maggei
- Get Salt
- Get Kifi
- Prepare Farar leda
Steps to make Moi moi and fish souce:
- Xaki surfa wake ki wanke kifitadda dukkan datti saiki xuba tattasai attaruhu albasa kibada markade idn an markado kidaka citta da tafarnuwa kixuba saiki saka mggei onga grm masala ki ynka albasa kisaka hadin man gyda da manja kisa salt kadan ki xuba cryfish saiki kulla dmn kin dora ruwa akan wuta saiki xuba ya nuna……4d souce xaki jajjaga kayan miya banda tumatur kisa tafarnuwa da citta kadan saiki soya kisa maggei daya kixuba kifi ki yanka albasa dayawa idan yayi acisa da moimoi akwai dadei
So that is going to wrap it up for this special food moi moi and fish souce recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
