Cheesy Eggplant Bake
Cheesy Eggplant Bake

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, cheesy eggplant bake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggplant is one of the true stars of summer, but it can be tricky to cook. Because it absorbs oil like a sponge during frying, we prefer the. Reviews for: Photos of Cheesy Baked Eggplant.

Cheesy Eggplant Bake is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Cheesy Eggplant Bake is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have cheesy eggplant bake using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Cheesy Eggplant Bake:
  1. Make ready —–Eggplant—–
  2. Take 4 small eggplant
  3. Take as needed salt
  4. Take —-Sauce—–
  5. Get 15 ounces tomato sauce
  6. Take 1 cup parmesan cheese grated fine
  7. Take 1/2 teaspoon granulated garlic powder
  8. Make ready 2 cups shredded mild cheddar cheese

Healthy Recipes: Light Meals, Sides and Entrees. These little eggplant pizzas are baked slices of breaded eggplant topped with marinara and melted cheese. Jump To Recipe • Print Recipe. This eggplant casserole is a fast and easy meal that's bursting with flavor.

Steps to make Cheesy Eggplant Bake:
  1. Preheat oven 400 degrees Fahrenheit
  2. Wash, trim and peel the eggplant
  3. Thinly slice them and salt both sides
  4. In a pan dryfry the eggplant. You can use nonstick spray.
  5. Mix the sauce.
  6. After the eggplant is done cover bottom of a skillet with a layer of eggplant cover with some of the sauce.
  7. Sprinkle with a little bit of the cheese.
  8. Add rest of the eggplant and rest of the sauce
  9. Add rest of cheddar cheese bake in the oven 40 minutes
  10. Let rest for 10 minutes.
  11. Serve I hope you enjoy!

The eggplant is cubed and cooked with a tasty combination of cheese, eggs, bread crumbs, garlic, and chopped vegetables. This is a very low-calorie, but filling meal. Crispy, cheesy, and full of flavor! Aside from the awesome roasted flavor, this bake is reaaaallly cheesy, which is never a bad thing as far as we're concerned. A hearty, cheesy pasta bake inspired by my favourite eggplant parmesan!

So that’s going to wrap it up with this special food cheesy eggplant bake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!