Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, korean seafood pancake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Korean Seafood Pancake is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Korean Seafood Pancake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook korean seafood pancake using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Korean Seafood Pancake:
- Make ready 1 cup assorted seafood (squid, shrimp, clams & etc) cut into bite size
- Get 1 ts sesame oil
- Make ready 1 bunch scallions cut in half
- Get 1 egg lighly beaten
- Get 3/4 cup all purpose flour
- Prepare 1/4 cup rice flour
- Get 1/2 ts salt
- Get 1 ts minced garlic
- Prepare 1/2 ts minced ginger
Steps to make Korean Seafood Pancake:
- Prepare the seafood and scallions. Drain any excess water (wet ingredients will make the pancake soggy)
- Mix the all purpose flour, rice flour & salt in a large bowl. Add icy cold water and beaten egg into the mixture. Adjust the water until the batter is slightly thick but still runny.
- Add the seafood, minced garlic,minced ginger & scallions to the batter. Mix well
- Heat 2-3 tbs of oil on a non stick pan. Ladle 1/2 of the mixture on to the pan and spread evenly into a thin round shape.
- Cook over medium high heat until golden brown on the bottom. Carefully flip and cook until golden brown
So that is going to wrap this up with this special food korean seafood pancake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!