Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, sabudana khichdi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sabudana Khichdi is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sabudana Khichdi is something which I’ve loved my whole life. They’re fine and they look fantastic.
Sabudana khichdi recipe With video and step by step photos. Sabudana ki khichdi Is usually made during fasting days like Navratri or mahashivratri or Ekadashi. It is an easy snack and is a good recipe.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sabudana khichdi using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana Khichdi:
- Get 1 cup Sabudana
- Take 1/4 cup roasted peanut powder
- Get 1 tbs vegetable oil
- Prepare 4 green chillies
- Prepare 2 boiled chopped potatoes
- Take 1/2 tbsp jeera
- Take 1/2 tbsp jeera powder
Sabudana also known as Tapioca makes a great Khichdi. This recipe is mildly spiced and peanuts give it a light crunch. Tapioca khichdi is great for breakfast or as a snack and it tastes delicious. khichdi sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts.
Steps to make Sabudana Khichdi:
- Take sabudana in a bowl, wash it 2-3 timeswith water, and soak it overnight.
- While cooking keep a kadhai on medium flame add oil, jeera, chopped green chilies and add boiled potatoes stir for 1 minute and add all ingredients.
- Mix well for 2-3 mins and cover it for 5 minutes and switch off the flame. Let it steam for 10 minutes before eating. Sabudana khichadi is ready to serve hot for Fasting with curd or Peanut Chutney.
Sabudana Khichdi is a Maharashtrian dish made with sabudana, potatoes and peanuts. Sabudana Khichdi is a perfect food for those on a fast or vrat and it is also made in many household as breakfast. Sabudana Khichdi is a one of most widely preferred and healthy Indian khichdi served in breakfast or dinner on fasting days. Sabudana Khichdi Recipe (with Step by Step Photos). Sabudana khichdi is a popular Indian dish made for breakfast with sago/ tapioca pearls and potato Sabudana khichadi is new to me and made this only twice so far.
So that’s going to wrap it up for this exceptional food sabudana khichdi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
