Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mutton in green gravy. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mutton in green gravy is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Mutton in green gravy is something that I have loved my whole life. They are fine and they look fantastic.
In this video I will teach you how to make Green Mutton Gravy which is very easy to cook and very tasty to eat. Green mutton gravy,very yummy and tasty recipe made up of green masala and some spices. Can serve as main course with rice or roti.
To get started with this recipe, we must first prepare a few ingredients. You can cook mutton in green gravy using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mutton in green gravy:
- Prepare 1/2 kg mutton
- Make ready to taste whole spices
- Get for making green masala
- Prepare 1 chopped onion
- Get 2 tsp ginger and garlic paste
- Make ready 1 tsp cumin seed
- Take 1 tsp black pepper
- Get 1 tsp suhana meat masala
- Make ready as needed coriander leaves
- Take as needed oil for frying
- Take 1 chopped onion
Delicious pepper mutton curry which taste amazing with roti, rice or pulao. Its been a while since i shared any mutton gravy recipe. This is the dish which i made for the get together and everyone loved it. They started asking me for the recipe.
Instructions to make Mutton in green gravy:
- Cook the mutton in cooker wth whole spices such as tej patta cloves, big cardamom, cinnamon stick cook till 5whistle in a low medium flame
- Grind the masala with lil water
- In a kadai heat oil dein add chopped onion till pink dein add the grinded masala wth salt and let it cook till oil seperates
- Dein add the mutton wth stock let it cook till the water gets absorbed and becomes dry dein serve wth coriander leaves..
Download Now. saveSave Coconut Mutton Gravy and Green Nandu Kuzhambu For Later. coconut mutton gravy onion ginger garlic chilli grind them into a fine paste mutton salt boil. This Mangalorean mutton gravy and its aromatic masala brought back memories of the old stone and the how wonderful the air would smell as each spice was pounded on it. Eat this dish with a slice of bread or plain white rice to soak up the gravy. This button mushroom curry was a part of clearing up my pantry and trying to create a quick meal at the same time. I love how versatile the curry is, the creamy thick gravy made with coconut milk makes its a mildly spiced dish even kids can enjoy.
So that’s going to wrap it up for this special food mutton in green gravy recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
