Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese
Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried tofu (aburaage) appetizers with shiso, bacon, and cheese. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have fried tofu (aburaage) appetizers with shiso, bacon, and cheese using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese:
  1. Get 2 slice Aburaage
  2. Take 1 fitting amount Easy melting cheese
  3. Prepare 2 slice Sliced bacon
  4. Make ready 4 leaves Shiso leaves
  5. Make ready 1 suitable amount Ponzu or storebought gelée (as you like)
Instructions to make Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese:
  1. Using kitchen shears, cut 3 edges of the aburaage open, leave the fourth (long side) attached. Open the aburaage and lay two shiso leaves on top.
  2. On top of the shiso leaves, lay the bacon and cheese. Close the aburaage up again like a sandwich.
  3. Toast both sides of the filled aburaage from Step 2 in a nonstick pan. It's best to cook it slowly over medium heat.
  4. You can also toast the sandwich in a toaster oven. Place the sandwich on a toaster oven tray, and cook for 5-10 minutes for a perfectly done snack. Aim for a lightly browned surface.

So that is going to wrap this up with this exceptional food fried tofu (aburaage) appetizers with shiso, bacon, and cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!