Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, runza casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Runza Casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Runza Casserole is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook runza casserole using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Runza Casserole:
- Make ready 2 lbs. hamburger
- Take 1 white onion, chopped
- Take 4 cups cabbage, chopped (approx. half of a head of cabbage)
- Take 2 (10.5 oz.) cans cream of mushroom soup
- Get 1/2 cup heavy whipping cream
- Make ready 2 tubes Cresent roll dough
- Get 1 cup shredded mozzarella cheese
- Prepare 2 Tbsp. stone ground mustard
- Prepare Seasonings of choice: pepper, garlic powder, parsley
Steps to make Runza Casserole:
- Grease a 9x13 baking dish and spread out one tube of the crescent rolls to cover bottom. Place in oven at 350 degrees for about 7 minutes or until slightly browned.
- Cook hamburger along with seasonings and onion until browned; drain and return to pot.
- Add in the cans of soup, heavy cream and cabbage.
- Simmer over medium low heat for about 5 to 8 minutes or until cabbage has softened a bit.
- Top the meat mixture onto the cooked cresent dough.
- Spread mustard over meat mixture.
- Top with cheese and then top with the remaining cresent dough; sprinkle top with parsley.
- Bake uncovered for approximately 30 minutes or until hot and bubbly and dough is browned. Allow to cool at least 5 minutes before cutting.
- Enjoy!
So that is going to wrap it up with this exceptional food runza casserole recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!