Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simplistic meatballs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Simplistic Meatballs is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Simplistic Meatballs is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook simplistic meatballs using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Simplistic Meatballs:
- Take 1 lb Ground Beef (leaner the better)
- Take 1/2 cup diced onion (yellow or white)
- Make ready 1 egg
- Make ready 1 tsp salt
- Take 1/2 cup Bread crumbs
- Take 2 tsp vegetable or seed oil (or butter)
Instructions to make Simplistic Meatballs:
- Set oven to 400 degrees F, then set up a pan with either oil or butter (parchment paper works well too!) so the meatballs don’t stick.
- In a large bowl, combine onion, breadcrumbs, egg, and salt.
- Knead the ingredients until thoroughly well mixed with no powder or egg being distinguishable.
- Roll out 1 and 1/2 inch balls, then set onto the pan. May need to wash hands afterwards.
- Place into oven and cook for 15-20 minutes or until brown and crispy.
- (Optional) add to spaghetti or add with brown gravy for a Swedish turn on the dish!
- Serve and enjoy!
So that is going to wrap it up for this exceptional food simplistic meatballs recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
