Slow Cooker Jerk Chicken
Slow Cooker Jerk Chicken

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, slow cooker jerk chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Jerk Chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Slow Cooker Jerk Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook slow cooker jerk chicken using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Jerk Chicken:
  1. Prepare 6-10 bone in, skin on or off Chicken Thighs
  2. Prepare 1-2 tsp Ground Black Pepper
  3. Get 3 Green Onions, diced. Use the tip to the tail
  4. Get 1/2 Yellow Onion, diced
  5. Take 1/2 Scotch Bonnet Pepper(de-seeded and de-veined) or 1 Bell Pepp
  6. Make ready 1/3 cup Soy Sauce
  7. Prepare 1/4 cup Distilled White Vinegar
  8. Get 2 tbsp Vegetable Oil
  9. Get 1 tablespoon Brown Sugar
  10. Prepare 2 tsp Thyme
  11. Prepare 1/4 tsp Ground Cloves
  12. Take 1/4 tsp Ground Nutmeg
  13. Make ready 1/4 tsp Ground Allspice
Steps to make Slow Cooker Jerk Chicken:
  1. Place the chicken thighs on a large pan and brown them on medium high heat on both sides for 5 minutes. First, sprinkle both sides of the chicken with pepper.
  2. In a food processor add the green onions, yellow onion, scotch bonnet/bell pepper, soy sauce, vinegar, vegetable oil, brown sugar, thyme, cloves, nutmeg and allspice and puree until smooth.
  3. Arrange the chicken in the pot of the slow cooker, skin side facing up.
  4. Pour the sauce on top of the chicken, then cook on low for 8 hours.
  5. Enjoy!

So that is going to wrap it up with this exceptional food slow cooker jerk chicken recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!