Caramel Banana Cake
Caramel Banana Cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, caramel banana cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Caramel Banana Cake is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Caramel Banana Cake is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have caramel banana cake using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Banana Cake:
  1. Make ready For the banana cake:
  2. Get 110 g dairy free spread
  3. Prepare 110 g caster sugar
  4. Get 2 eggs
  5. Take 3 ripe bananas
  6. Take 125 g gluten free self-raising flour
  7. Take 75 g ground almonds
  8. Prepare 1 teaspoon baking powder
  9. Make ready For the caramel frosting:
  10. Make ready 150 g dairy free spread
  11. Get 150 g icing sugar
  12. Prepare 150 g dairy free caramel sauce
Instructions to make Caramel Banana Cake:
  1. Preheat the oven to 180 oC - Grease and line a 7" cake tin - Cream the dairy free spread and sugar together until light and fluffy - Add the eggs, beating well between each addition - Mash the bananas and add to the mixing bowl - Add in the dry ingredients and mix well - Pour the cake mix into the cake tin - Bake in the oven for 60 minutes
  2. Remove from the oven and allow to cool before frosting - Make the frosting by beating together the dairy free spread, icing sugar and caramel sauce until light and fluffy - Cut the cake in half and use 1/3 of the frosting to sandwich the cakes together - Use the rest of the frosting to coat the top and sides of the cake - I decorated mine with some dried banana chips

So that is going to wrap it up for this exceptional food caramel banana cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!