Salisbury Steak
Salisbury Steak

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, salisbury steak. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Salisbury steak is credited to Dr. Salisbury, who served the earliest version of the dish to soldiers during the Civil War (he recommended minced beef, along with broth, as a cure for digestive aliments). Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal. #salisburysteak #homemade #comfortfood The Wolfe Pit shows you How To Make Salisbury Steak.

Salisbury Steak is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Salisbury Steak is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook salisbury steak using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Salisbury Steak:
  1. Get 4 Cube steak
  2. Get 2 cup Beef broth
  3. Take 1 lb Fresh mushrooms, sliced
  4. Get 1 large Onion, chopped
  5. Take 1/4 cup Seasoned flour
  6. Prepare 4 tbsp Water

It's ready in under an hour and cooks all in one skillet. Just like mom used to make. Serve with buttered noodles or mashed potatoes. Best Salisbury Steak recipe ~ seasoned ground beef patties seared then simmered in rich mushroom onion gravy.

Steps to make Salisbury Steak:
  1. Heat olive oil in skillet
  2. Add seasoned cubed steaks. Cook about 3-4 minutes on each side.
  3. Remove steaks from skillet. Set aside and cover.
  4. Add mushrooms and onion to skillet. Cook until onions are translucent.
  5. Add beef broth.
  6. In a small bowl, mix seasoned flour and water in to a loose paste. About the consistency of pancake batter.
  7. Slowly whisk flour water mixture into the beef broth until it reaches your desired thickness.
  8. Place steaks back in the mushroom gravy and let steaks finish cooking through slowly.
  9. Serve over your favorite mashed potatoes

Homemade Salisbury Steak is a total comfort food favorite at my house. Easy Salisbury Steak is one of our favorite go-to meals. It is pure comfort food that is so simple to make! With just a few simple ingredients (that you probably already have sitting around in your kitchen. This is our favorite salisbury steak recipe.

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