The Ports O' Call Shrimp Tray
The Ports O' Call Shrimp Tray

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, the ports o' call shrimp tray. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

The Ports O' Call Shrimp Tray is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. The Ports O' Call Shrimp Tray is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have the ports o' call shrimp tray using 21 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make The Ports O' Call Shrimp Tray:
  1. Make ready 1 lb cleaned & deveined uncooked Large shrimp
  2. Prepare 2 sliced green bellpeppers
  3. Take 2 red sliced bellpeppers
  4. Take 1/2 sliced purple onion
  5. Make ready 4 diced red potatoes
  6. Prepare 1 corn cobletts optional
  7. Make ready 2 sliced roma tomatoe
  8. Prepare 1 bunch chopped cilantro
  9. Get 1 tbsp cooking oil
  10. Take sauce
  11. Get 1/2 can El Pato spicy tomatoe sauce
  12. Take 1 tbsp red Achote powder
  13. Prepare 1/2 lb fresh pork chorizo
  14. Prepare 1 tsp oregano
  15. Prepare 1 salt to taste
  16. Make ready 1 pepper to taste
  17. Make ready 1 pinch ground cumin
  18. Prepare 1 garlic salt with parsley flakes to taste
  19. Prepare 1 pinch Montreal chicken seasoning to taste
  20. Prepare 3/4 cup water as needed more or less for sauce
  21. Prepare 1 tsp chicken bullion
Steps to make The Ports O' Call Shrimp Tray:
  1. Start by slicing all veggies, and chopping cilantro. Wash your potatoes well and chop into bite size pieces (I left skin on optional). Now boil your potatoes till just tender and corn coblette, drain and set aside
  2. Add oil to a warm pan, add in all veggies cook down for about 6 minutes on medium heat. Now add in all ingredients for sauce, and all seasonins to taste let cook on low for 15 minutes. In another pan cook chorizo till done about 10minutes or so, add to sauce mixture. Check for seasonings
  3. Once your satisfied with seasonings add in shrimp cook about 6 minutes till shrimp turn pink. Turn off and add in potatoes and corn. Should be almost soupy like consistency. serve with soft bread, avocados, &lime.Enjoy

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