Crepe Egg Roll
Crepe Egg Roll

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crepe egg roll. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crepe Egg Roll is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Crepe Egg Roll is something that I have loved my whole life.

This is totally optional, I just wanted it to be a little soft before adding to the eggs. Then add the flour, baking powder and water. Mix chicken, vegetables, onion, ginger, almonds, soy sauce, sugar, and extract (if used). Seal edges with a little leftover batter or use a slightly beaten egg for the glue.

To begin with this recipe, we have to prepare a few components. You can have crepe egg roll using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crepe Egg Roll:
  1. Take For the crepe
  2. Take 1 cup flour
  3. Take 1 cup milk
  4. Make ready 1/8 cup water
  5. Take 1 egg
  6. Take 1/4 teaspoon salt
  7. Prepare 1/4 teaspoon baking powder
  8. Make ready For the fillings
  9. Take 2 eggs
  10. Get Chopped tomatoes
  11. Make ready Chopped scotch bonnet
  12. Take Chopped onions
  13. Make ready to taste Salt
  14. Prepare Pinch seasoning cubes
  15. Prepare Thyme
  16. Prepare tumeric
  17. Take Veg oil for frying

Add ¾ cup wheat flour, ¼ Ts baking powder and beat well till it is combined well. Mix well to make it lump free. Beat an egg in a small bowl, then brush all corners of the crepes with the egg wash. Gently roll the crepes into a log, then roll the log into a coil shape.

Steps to make Crepe Egg Roll:
  1. Stir fry ur chopped onions, pepper, tomatoes and ur seasonings in 2 tablespoons oil and set aside. This is totally optional, I just wanted it to be a little soft before adding to the eggs.
  2. In a bowl, add 1 egg, salt, milk and mix.I dissolved 1 peak milk sachet(about 3 tablespoons) into 1 cup of water.
  3. Then add the flour, baking powder and water. Combine together until it is lump free and set aside
  4. Combine 2 eggs and the pepper mix in a bowl and set aside as well. U don't need to add anymore seasoning if ur pepper mix is well seasoned.
  5. Heat up a well greased frying pan on a low flame. Using ⅓ cup of measuring cup or a spoon, add the batter into the pan and tilt to circulate evenly. When it is almost cooked, spread the egg on it and cover to cook for 1-2 mins. U can also spread some cheese if u have.This should be on a low flame so it won't burn before it's done.
  6. When the egg is done, flip and cook for a minute. U can flip 2 times to ensure it is well cooked. Take off pan and roll while it is still hot.
  7. Continue with the process until the batter is finished. I got 4 crepe egg rolls which is perfect for 2 people. When done, I arrange all into the hot frying pan and covered it until i was done with the coffee. This is off heat and to enable it stay hot. Ur Crepe Egg Rolls are ready. If u want more rolls, u can just double the recipe.
  8. Enjoy 👌😋

Beat an egg in a small bowl, then brush all corners of the crepes with the egg wash. Gently roll the crepes into a log, then roll the log into a coil shape. Repeat with the remaining crepes and filling. Egg Fingers Recipes Perfect for I. Original Egg Rolls Be the first to rate & review!

So that is going to wrap it up for this exceptional food crepe egg roll recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!