Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, sausage hash brown breakfast casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sausage Hash Brown Breakfast Casserole is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Sausage Hash Brown Breakfast Casserole is something that I have loved my whole life. They’re fine and they look fantastic.
Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. Tip from the recipe developer: To. "This super-easy breakfast casserole is actually good. You can make it the night before and keep the sausage/hash brown mixture separate from the egg mixture, then pour it over top right before it goes into the oven.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sausage hash brown breakfast casserole using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sausage Hash Brown Breakfast Casserole:
- Get 1 lb Mild ground pork sausage
- Make ready 1 lb Hot ground pork sausage
- Take 1 packages Frozen harsh brown (30 ounces)
- Take 1 1/2 tsp Salt
- Make ready 1/2 tsp Pepper
- Take 1 cup Shredded cheddar cheese
- Take 6 each Eggs -large
- Make ready 2 cup Milk
This breakfast bake is so versatile. It can be made in the morning when you are ready to bake it. Sausage Hashbrown Breakfast Casserole is a filling, hearty and delicious way to start off your morning! She was adamant about her "moms sausage hash brown breakfast casserole" so we decided to whip that and cinnamon roll french toast casserole together and have a delicious morning.
Steps to make Sausage Hash Brown Breakfast Casserole:
- Cook sausage in large skillet over medium high heat, stir till sausage crumbles and no longer pink. Drain well.
- Prepare hash brown according to package direction, use 1/2 teaspoon salt and pepper.
- Stir together hash brown, sausage, and cheese. Poor into a lightly greased 13 x 9 baking dish.
- Whisk together eggs, milk, and remaining 1 teaspoon salt. Pour evenly over potatoes mixture.
- bake at 350* for 40 to 45 minutes. - - Southern Living - October 2003
Easy hash brown breakfast casserole with sausage and cheese. This egg bake can easily be made the night before. Great for feeding a crowd for brunch! This Sausage Hashbrown Breakfast Casserole is a total crowd-pleaser! It's full of flavorful sausage and veggies and makes a great make-ahead breakfast.
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