Fab fried green tomatoes
Fab fried green tomatoes

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fab fried green tomatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fab fried green tomatoes is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Fab fried green tomatoes is something which I have loved my entire life.

Q: Is 'Fried Green Tomatoes' based on a book? Q: What are the differences between the Theatrical Version and the Extended Version? Fried Green Tomatoes have long been a family favorite.

To begin with this recipe, we have to first prepare a few components. You can have fab fried green tomatoes using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fab fried green tomatoes:
  1. Get 1 large Green tomato
  2. Take 1/4 cup Flour
  3. Make ready 1/4 cup Whole wheat flour
  4. Take 1/2 tbsp Parika
  5. Get 1 dash Cajun (red) pepper
  6. Get 1 tbsp Mrs dash chicken seasoning
  7. Prepare 2 tsp Salt
  8. Take 1 cup Fat free plain yogurt
  9. Get 1 Low fat or skim Milk
  10. Prepare 1/3 cup Coconut oil

Here is how you cook that. Title: Heaven Author: Fab_fan Fandom: Fried Green Tomatoes Pairing: Ruth/Idgie Rating: PG Disclaimer: These characters belong to Fannie Flagg, Universal, etc. Summary: Idgie finds out what heaven must feel like. Green tomatoes are one of the South's best-kept vegetable secrets!

Steps to make Fab fried green tomatoes:
  1. Wash and dry tomato. Slice into 6 slices. Place on paper towel to absorb excess moisture.
  2. In one bowl mix all dry ingredients.
  3. Pour approximately 1/3 of dry mixture into another bowl. You will use this as your dry coating on tomato.
  4. With the other portion of dry ingredients, add yogurt and enough milk to make the mixture a pancake batter consistancy. You will use this to dredge the tomato in.
  5. Heat coconut oil (or canola, vegetable, etc) on stovetop in preparation to fry tomato slices.
  6. Take each tomato slice and dust each side with dry flour mixture and then immediately dredge in wet flour mixture. Place in hot oil. Allow each side to cook on medium heat until golden brown.
  7. Remove from oil and place on paper towel to absorb extra oil. Serve hot. Enjoy.

No serving of fried green tomatoes is complete without a dipping sauce, the best of which is a variation of French remoulade sauce — a pale pink sauce consisting of mayonnaise, mustard, lemon, hot sauce, and seasonings. Mississippians developed their own variation, "comeback sauce," a. I recall being served fried tomatoes for breakfast once, but they weren't green. What follows is how to make fried green tomatoes that even first-timers can manage with great success. Fried green tomatoes are a side dish usually found in the Southern United States, made from unripe (green) tomatoes coated with cornmeal and fried.

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