Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, simple healthy tonpei-yaki. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Simple Healthy Tonpei-yaki is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Simple Healthy Tonpei-yaki is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have simple healthy tonpei-yaki using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Simple Healthy Tonpei-yaki:
- Get 1/2 Cabbage
- Make ready 180 grams Thinly sliced pork belly
- Get 4 Eggs
- Make ready 1 as required Mayonnaise
- Make ready 1 as required Okonomiyaki sauce
- Take 1 as required Bonito flakes
- Get 1 Salt and pepper
- Take 1 as required Vegetable oil
Steps to make Simple Healthy Tonpei-yaki:
- Beat the egg yolks and whites well.
- Cut the cabbage roughly and cut the meat into 1-cm-lengths. Fry the meat first.
- After frying the meat add the cabbage and fry. Season with salt and pepper and transfer onto a plate.
- Heat the vegetable oil in a frying pan and pour over the beaten eggs. Stir gently with chopsticks. After the eggs are softly, turn the contents of the frying pan onto the cabbage from Step 3.
- Drizzle with the mayonnaise and okonomiyaki sauce over the omelet. Serve.
So that’s going to wrap it up for this special food simple healthy tonpei-yaki recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
