Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my mexican kind of breakfast. π. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Mexican kind of breakfast. π is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. My Mexican kind of breakfast. π is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook my mexican kind of breakfast. π using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Mexican kind of breakfast. π:
- Take 1 Cup Crushed Tomatoes
- Take 2 Garlic Cloves Crushed
- Get 1/2 tsp Oregano
- Prepare 1 tsp dried Chilli peppers
- Make ready 4 tbls Sweet Corn
- Get 2 tps Pepper Sauce
- Make ready 1/2 Sweet Bell pepper diced
- Make ready 1/4 Tsp Black Cracked pepper
- Make ready 1 tsp Red Onion
- Make ready 3 mini plum tomatoes halved
- Take 2 tbls smoked or Chilli cheese
- Prepare 1 Egg
- Get 1 tbls Sour Cream (optional)
Steps to make My Mexican kind of breakfast. π:
- Add the crushed Tomatoes to a small frying pan, next add the cruhed Garlic and all items (except the Egg also sour cream) Mix and heat up
- Next when its bubbling for 2 minutes turn down the heat to Simmer for 5 minutes
- Add the Smoked or Chilli cheese Grated over the top to melt.
- Then add the egg as if you were frying it break and pour in the middle sunny side up. Cover and leave for 2 or 3 minutes so as the egg is cooked and have a soft yolk. Add a blob of Sour cream (optional)
- Serve with soft tortillas or crispy ones.
So that is going to wrap it up for this special food my mexican kind of breakfast. π recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!