Salmon And Scallion In Chili Bean Paste Sauce
Salmon And Scallion In Chili Bean Paste Sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, salmon and scallion in chili bean paste sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Salmon And Scallion In Chili Bean Paste Sauce is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Salmon And Scallion In Chili Bean Paste Sauce is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have salmon and scallion in chili bean paste sauce using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Salmon And Scallion In Chili Bean Paste Sauce:
  1. Prepare SAUCE MIXTURE FOR MARINATE THE SALMON
  2. Take 1 cup store bought chili bean paste
  3. Prepare 1 tbsp hoisin sauce and plum sauce
  4. Take 2 tbsp brown sugar
  5. Make ready 3 tbsp water
  6. Prepare 1 tbsp garlic
  7. Get SALMON OPTION
  8. Take 1 large salmon fillet or whole salmon head
  9. Make ready 1 large tomato
  10. Make ready 1 cup scallion or spring onion
Steps to make Salmon And Scallion In Chili Bean Paste Sauce:
  1. Mix the sauce then use of of the sauce mixture and marinate the salmon for 30 minute
  2. broil the salmon both side for 20 to 25 minute or longer depending on the thickness of the salmon then set aside
  3. in pan heat up the balance sauce then off heat add scallion and tomato and mix well then add the cooked salmon and coat well and serve

So that’s going to wrap it up with this special food salmon and scallion in chili bean paste sauce recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!