Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sabudana sharbat. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Sabudana Sharbat is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sabudana Sharbat is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have sabudana sharbat using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sabudana Sharbat:
- Get 500 grams Sabudana
- Prepare 250 grams Rock sugar(Mishri)
- Get 1 cup Grapes
- Prepare 1 cup Apple
- Make ready 1 cup Banana
- Take 1.5 cup Grated coconut
- Get 1.5 tsp Cardamom powder
- Prepare 1 tsp Black pepper powder
Steps to make Sabudana Sharbat:
- Soak sabudana & rock sugar overnight (6-7 hrs) in water.
- First of all chopped all the fruits. Then add them one by one into the sabudana & sugar mixture. Also add grated coconut.
- Add black pepper powder & cardamom powder into this mixture.
- Mash them lightly. (20%)
- After mashed ready to serve.
So that’s going to wrap it up for this special food sabudana sharbat recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
