Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, happy halloween! kabocha sticks. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Happy Halloween! Kabocha Sticks is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Happy Halloween! Kabocha Sticks is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook happy halloween! kabocha sticks using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Happy Halloween! Kabocha Sticks:
- Get 150 grams Kabocha squash
- Get 100 grams Cake flour
- Make ready 1 tbsp Sugar
- Take 1 tbsp Butter or margarine
- Get 1 dash Cinnamon powder
Instructions to make Happy Halloween! Kabocha Sticks:
- Slice the kabocha into 1-2 cm thickness. Microwave for 1.5 minutes. If it's still hard, continue microwaving until softened.
- Mash the kabocha, put all ingredients into a bowl, and mash by hand until the mixture becomes crumbly.
- When the mixture has come together, knead to form a ball, wrap it, and leave it in fridge for 20 minutes. Preheat the oven at 360F/180C.
- Roll the dough out as thin as possible. Cut into sticks.
- Bake for 10 to 12 minutes in an oven heated at 360F/180C, then it's done.
So that’s going to wrap it up for this exceptional food happy halloween! kabocha sticks recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
