Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, southern style cabbage and neckbones. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hey everyone todays video is really focusing on how I make My yummy mama Dukes Cabbage. However, I cant make cabbage without my neck bone lol. The onion helped to caramelize the neck bones as they roasted and they were very tasty!
Southern style cabbage and neckbones is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Southern style cabbage and neckbones is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have southern style cabbage and neckbones using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Southern style cabbage and neckbones:
- Get 1 smoked Turkey leg
- Get 4 smoked pork neckbones
- Get 2 tbsp minced garlic
- Prepare 1 Onion diced
- Get 3 tbsp chicken bouillon
- Prepare 1 crushed red pepper flakes to taste
- Make ready 1 Black pepper to taste
- Take 1/4 cup red wine vinegar
- Prepare 1 large head of cabbage
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Instructions to make Southern style cabbage and neckbones:
- Put first eight ingredients in large pot, cover with water bring to a boil then summer for 1 1/2 to 2 hours. Cut cabbage into wedges, cut wedges, put in pot and simmer for 20 minutes or until cabbage is tender, taste broth, adjust seasoning to suit your taste. Enjoy!
The Best Southern Style Cabbage Recipes on Yummly This southern cabbage recipe is full of flavor, easy to make and very quick. Cabbage is good for you so why not eat it up! My mother always boiled her cabbage from start to finish and so I just automatically did the same thing. Simmering it really does cut down on.
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