Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef patties with lemon zest and dill. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beef Patties with Lemon Zest and Dill is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Beef Patties with Lemon Zest and Dill is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef patties with lemon zest and dill using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Patties with Lemon Zest and Dill:
- Take 500 grams ground beef
- Take 50 grams dill, chopped (suit the amount to your liking)
- Take 2 tsp chopped lemon zest
- Make ready 2 tsp salt
- Get 1 tsp ground black pepper
- Get 1/2 cup bread crumbs
- Take 1 egg
- Take 1 tbsp oil
Instructions to make Beef Patties with Lemon Zest and Dill:
- Mix all ingredients except oil and knead well.
- If the mixture is too thick, add an egg. If it is too mushy, add bread crumbs.
- Form patties. Heat the oil in a pan. With medium heat, pan-fry the patties and flip after a couple of minutes or so.
So that’s going to wrap it up with this special food beef patties with lemon zest and dill recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
