Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crock pot chicken and dumplings. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Crock Pot Chicken and Dumplings is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Crock Pot Chicken and Dumplings is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook crock pot chicken and dumplings using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Chicken and Dumplings:
- Prepare 4 Boneless Chicken Breasts
- Prepare 4 tbsp Butter
- Take 2 can Cream of Chicken Soup
- Get 2 can Cream of Celery Soup
- Make ready 32 chicken broth
- Take 1 tbsp garlic powder
- Make ready 1 tbsp better than bouillon chicken
- Get 2 tbsp Pepper
- Prepare 3 tbsp ground parsley flakes
- Make ready 2 can Canned Biscuits
Instructions to make Crock Pot Chicken and Dumplings:
- Put chicken in bottom of crock pot and place butter on top.
- Mix cans of soup and put on top
- Put seasonings on top of soup mixture
- Pour chicken broth over everything.
- Cook on low for 6-8 hours.
- Remove chicken and shred and put back in.
- Open biscuits and quarter them and mix into chicken mixture. For less doughy biscuits cook according to package and add later.
- Cook on high for 1 hour if adding biscuits raw.
So that is going to wrap it up with this special food crock pot chicken and dumplings recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
