Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, fried green beans with scrumbled eggs. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried Green Beans with Scrumbled Eggs is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Fried Green Beans with Scrumbled Eggs is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have fried green beans with scrumbled eggs using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried Green Beans with Scrumbled Eggs:
- Take green beans
- Prepare onion, chopped
- Take eggs
- Prepare salt
- Take sugar
- Get margarine for scrambled eggs
- Take margarine to fry
Steps to make Fried Green Beans with Scrumbled Eggs:
- Diagnonally cut all the green beans into quite thin pieces. Chop the onions. Set both aside.
- Prepare to heat a frying pan. Add 3 spoons of margarine into the pan. Add the eggs and scramble them. Set aside.
- Add another 3 spoons of margarine to the frying pan you just use to cook the scrambled eggs. Fry the onions for 2 minutes. Add the beans and fry for 3 minutes. Add the salt and sugar, steer. Add the eggs.
- Serve with warm white rice while it is still hot.
So that is going to wrap it up for this special food fried green beans with scrumbled eggs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
