Assam Pedas / Sour & Spicy fish
Assam Pedas / Sour & Spicy fish

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, assam pedas / sour & spicy fish. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Assam Pedas / Sour & Spicy fish is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Assam Pedas / Sour & Spicy fish is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have assam pedas / sour & spicy fish using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Assam Pedas / Sour & Spicy fish:
  1. Get 1 lb pomfret
  2. Get 1 tomato (wedges cut)
  3. Prepare 1 tsp fish curry powder
  4. Get 5 tbsp cooking oil
  5. Prepare 1 tbsp sugar/palm sugar
  6. Prepare 10 small okras/lady's finger
  7. Take 1/2 tsp salt to taste
  8. Take 5 grams vietnamese mint/vietnamese coriander
  9. Get Spice paste
  10. Make ready 1 clove garlic
  11. Make ready 1 stick lemon grass (white parts only)
  12. Prepare 4 shallots
  13. Make ready 10 dried chillies
  14. Make ready 1/2 tsp shrimp/prawn paste
  15. Get Tamarind juice
  16. Get 1 1/4 cup water
  17. Prepare 20 grams tamarind pulp
Instructions to make Assam Pedas / Sour & Spicy fish:
  1. Pound the spice paste with mortar and pestle or grind them in a food processor. Set aside.
  2. Soak the tamarind pulp in warm water for 15 minutes. Squeeze the tamarind pulp constantly to extract the flavor into the water. Drain the pulp and save the tamarind juice.
  3. Heat oil and fry the spice paste for 2 minutes or until fragrant.
  4. Add the tamarind juice, fish curry powder and bring to boil.
  5. Add the tomato wedges and okras and bring to boil.
  6. Add the fish, salt, and palm sugar/sugar.
  7. Simmer on low heat for 5 minutes or until the fish is cooked.
  8. Serve while hot.

So that is going to wrap this up for this special food assam pedas / sour & spicy fish recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!