Country breakfast casserole
Country breakfast casserole

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, country breakfast casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Reviews for: Photos of Country Breakfast Casserole. A package of country gravy mix makes this casserole different. Sprinkle cheese and then sausage evenly on top.

Country breakfast casserole is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Country breakfast casserole is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have country breakfast casserole using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Country breakfast casserole:
  1. Get 1 lb ground sausage (I also add 1/2 sausage, thats my prefrence though.I love tennessee pride, some use Jimmy dean's)
  2. Prepare 1 chopped green onion
  3. Prepare 2 cup shredded cheese (your preference)
  4. Prepare 6 eggs, lightly beaten
  5. Take 1 cup water
  6. Get 1/2 cup milk
  7. Take 1 (2 3/5 ounce) package country gravy mix
  8. Prepare 6 slice bread (french loaf works best!), cut into 1 inch cubes
  9. Make ready 2 tbsp melted butter (optional)
  10. Prepare 1 paprika to taste & also add color.. (Optional)

It has all the flavours of a country breakfast fry up, in casserole form. See how to make a country-style brunch casserole with eggs, Cheddar cheese, sausage, and gravy. This quick-and-easy, one-dish recipe is the perfect Sunday morning casserole. Country Breakfast Casserole recipe: A hardy breakfast casserole that travels well.

Instructions to make Country breakfast casserole:
  1. Preheat oven to 325°F (165 degrees C). Grease an 11x8 baking dish.
  2. Brown sausage in large skillet; drain fat.
  3. Combine sausage with green onion and spread evenly across the bottom of the baking dish. Top with the shredded cheese.
  4. In medium bowl wisk together eggs, water, milk, and gravy mix; add to the baking dish.
  5. Arrange bread squares on top. If desired Drizzle melted butter over bread and sprinkle with paprika.
  6. Bake 40 minutes in the oven, or until a knife inserted into the center comes out clean. Set aside 10 minutes before serving.
  7. Share a pic!

A hardy breakfast casserole that travels well. This Country Breakfast Casserole, is the BEST breakfast casserole ever. I am not a huge casserole person, but this is one that I just can't get enough of. It's quick, simple, full of flavor and absolutely. Combine bread crumbs, with grated cheese and top casserole with this..

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