Fried rice
Fried rice

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.

Fried rice is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Fried rice is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried rice using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried rice:
  1. Prepare 1 cup cooked rice
  2. Prepare 3 whole eggs
  3. Get 2 sliced chicken sausage
  4. Make ready 4 sliced chicken salami
  5. Prepare 100 gr boiled green beans
  6. Make ready 50 gr boiled green peas
  7. Get 1 tsp grated ginger
  8. Make ready 1 tbsp chopped onion
  9. Make ready 1 tsp salt
  10. Get 1/4 tsp pepper
  11. Prepare 2 tbsp cooking oil

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This fried rice recipe is adapted from the fried rice served in our restaurant. In my opinion, it is hard to define the best fried rice because every palate is unique.

Instructions to make Fried rice:
  1. Prepare the ingredients.
  2. In a pan, heat 1 tbsp oil and pan fry the chicken sausage until well cooked. Stir fry the chicken salami to give a bit hint of flavor. Transfer it out to the plate.
  3. In a pan/pot. Heat 2 tbsp cooking oil. Add the chopped onion and grated ginger. Stir fry it for 1 minutes.
  4. Crack the 3 eggs to the pan. I make scrambled eggs. You can choose any eggs that you like. If you love fried eggs, you may do it afterward.
  5. Add the boiled green beans and green peas. Stir fry it for 2 minutes with the eggs.
  6. Add the cooked rice. Mix it well. Add the seasonings.
  7. Add little oil if it is too dry. Add the cooked sausage and salami. Mix them well.
  8. Give a taste. Serve it warm.

However, since this method is easy to. Healthier & better than Chinese take-out! Authentic Chinese restaurants make Fried Rice with Chinese Sausage. I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Throw together a delicious Japanese fried rice that comes together in minutes from a handful of Like most Asian countries, Japan has its own version of fried rice.

So that’s going to wrap it up with this exceptional food fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!