Egg roll😋
Egg roll😋

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, egg roll😋. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lay out one egg roll skin with a corner pointed toward you. Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll. This egg roll recipe is truly a family favorite.

Egg roll😋 is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Egg roll😋 is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook egg roll😋 using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg roll😋:
  1. Get 200 g Chicken (boneless)
  2. Prepare 2 onion Medium Size
  3. Prepare 1 big or 2 Tomato
  4. Prepare 2-3 Green chilli
  5. Get Red chilli powder (as you like)
  6. Make ready to taste Salt
  7. Get 1 teaspoon Turmeric
  8. Prepare 1 small cup Water
  9. Take 2-3 Egg
  10. Make ready All-purpose flour (maida)
  11. Take Oil (as per need)

Fold bottom point up over filling and roll once. Fold in right and left points. Brush beaten egg on top point. Set aside and repeat with remaining filling.

Instructions to make Egg roll😋:
  1. Take a pan and pour oil in it and warm it then add onions and make light brown it and add all spices
  2. Let fry this for a while and chicken
  3. Mix well and fry a while and then add water and cover the until the water dry and chicken is totally ready
  4. After the water dry cook for 3 to 5 minutes and add some onion and green chilli for delicious taste mix it put the flame off and pour into dish
  5. Break egg add some black pepper if you need and mix it well and fry the eggs
  6. Now put the mixture in fried eggs and roll the eggs
  7. Coat the roll with egg and then all-purpose flour.
  8. Fry rolls in a pan
  9. Serve and enjoy

Brush beaten egg on top point. Set aside and repeat with remaining filling. Frying anything at home is a little intimidating for me, but I love egg rolls. With this recipe, I've figured out a way to get the best part of the eggroll—without the mess. If you prefer a traditional egg rolls made with wrappers, you can use this as the filling! —Sue Mitchell, Leakey, Texas Egg rolls are fried, savory rolls, generally filled with cabbage chopped Chinese roast pork.

So that’s going to wrap this up for this exceptional food egg roll😋 recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!