Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, egg burrito. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Egg Burrito is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Egg Burrito is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook egg burrito using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Egg Burrito:
- Prepare 4 eggs
- Take 1/2 onion
- Take 1/4 bell pepper
- Make ready Hand full spinich
- Make ready Garlic granules
- Prepare Tinned mackerel or sardines
- Get Olive oil
- Take Red pepper powder
- Get All purpose seasoning
- Take Wraps
- Take Mayonnaise
- Take Ketchup or hot sauce (optional)
Instructions to make Egg Burrito:
- In a wok, ad oil. When heated up, saltay chopped onions and garlic granules. Add thinly sliced peppers, and allow to cook. Then add spinach, and cook.
- In a bowl, and in eggs and seasoning, then beat (*optional add a little bit of milk).
- Add mackerel to the cooked vegetables and cook for a little while, then pour eggs.
- Slowly cook and fold eggs, until fully cooked
- Add mayonnaise to wraps, then put eggs on top, (*optional add ketchup or hot sauce) and fold into a Burrito.
- Then you are finished, enjoy!!!
So that’s going to wrap it up for this exceptional food egg burrito recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
