Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pear bread. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Pear Bread is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Pear Bread is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook pear bread using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pear Bread:
- Prepare 2 pears peeled and cored
- Make ready 2 eggs beaten
- Make ready 2 tbsps dairy free milk
- Get 1 tsp ground cinnamon optional
- Take 200 g gluten free self raising flour
- Prepare 150 g caster sugar
- Take 4 tbsps dairy free natural yoghurt
Steps to make Pear Bread:
- Preheat the oven to 180 oC - Grease and line a 900g loaf tin
- Eat together the eggs, dairy free milk and natural yoghurt - Blitz the pear in a blender or grate the pears - Stir in the cinnamon, caster sugar, flour and diced pear - Spoon into the loaf tin - Bake for 55 minutes - Remove from the loaf tin and allow to cool before serving
So that is going to wrap it up with this special food pear bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
