Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pudina vada. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Pudina Vada is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pudina Vada is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pudina vada using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pudina Vada:
- Make ready 1 cup soaked Urad daal
- Prepare 1 pinch Hing
- Prepare as taste Salt
- Prepare 1 tsp roasted Cumin Powder
- Get 1 tsp red chilli powder
- Make ready 2 tsp curd
- Get 1 tsp grated Ginger
- Get 1 tsp black pepper powder
- Take 3 tsp Pudina paste
- Prepare as required Oil for trying
Instructions to make Pudina Vada:
- Make a smooth paste of urad daal. Add curd, salt,hing, black pepper, red chilli powder. Mix it for 10 minutes. Heat oil in pan and make vadas in Oil. Fry it.
- Now, take 1 litre water in a bowl. Add cumin powder, salt, lemon juice, red chilli powder, pudina paste. Mix well. Deep vadas in pudina water and keep in freeze for an hour. It's ready to serve.
So that is going to wrap this up for this special food pudina vada recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
