Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cheesy hash brown casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Hash Brown Casserole is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cheesy Hash Brown Casserole is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have cheesy hash brown casserole using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Hash Brown Casserole:
- Get Potatoes
- Take 2 lb Shredded Potatoes
- Get 1 tsp Salt
- Make ready 1/2 cup Chopped Onions
- Prepare 12 oz Sour Cream
- Prepare 1/2 cup Butter (melted)
- Get 1 can Cream of Chicken Soup
- Get 1 can Cream of Mushroom Soup
- Make ready 2 cup Shredded Cheddar Cheese
- Get Topping
- Make ready 2 cup Crushed Corn Flakes
- Prepare 1/4 cup Butter (melted)
Instructions to make Cheesy Hash Brown Casserole:
- Mix all ingredients together except the corn flakes and 1/4 Cup butter. Put in 9x13 baking pan.
- Combine Crushed Corn Flakes and 1/4 Cup butter and spread evenly over the potatoes. You can substitue Potato Chips (Ruffles, Lays, etc.) for the corn flakes and butter.
- Bake at 350 for 1 hour
So that’s going to wrap it up for this special food cheesy hash brown casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
