Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, goat's paye. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Goat's paye is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Goat's paye is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook goat's paye using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Goat's paye:
- Get paye
- Take onion
- Prepare tomatoes
- Get ginger garlic paste
- Make ready red chilli powder
- Get dhanya powder
- Make ready curry powder
- Make ready haldee powder
- Prepare garam masala powder
- Make ready Salt
- Make ready black pepper
- Take oil
- Prepare Dana maithi
Instructions to make Goat's paye:
- First wash the paye and add 2 cups of water to the cooker and add turmeric.
- Now add pepper, garlic, ginger and salt and bring to a boil.
- When tender pay, put it on one side. Now grind the onion and tomato in the grinder. Now put the oil in a pan and heat it.
- Now add whole masalay and fry it until the oil separates
- When the spice is fried, add tender paye only and fry it.
- Now add this to the paye's yakhni and add salt.and take dum in 1 hours.
- Add coriander and green chillies.
- Serve now with naan.
So that is going to wrap it up with this special food goat's paye recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
