Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, karahi paneer. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Paneer is really versatile and yes it's a great meat substitute but it's also a delicious ingredient that is Like most dry curry dishes this is cooked in a karahi which allows the heat to penetrate and flavour. Indian Cottage Cheese Recipes. from the vegetarian crowd. one such unique, full of spice flavoured recipe is kadai paneer recipe or karahi paneer. Kadai Paneer - paneer (Indian cottage cheese) and bell peppers cooked in a spicy masala.
Karahi Paneer is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Karahi Paneer is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have karahi paneer using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Karahi Paneer:
- Get 250 gm Paneer
- Make ready 1 Green Capsicum - Cube shape
- Get 150 gm Dahi
- Take 2 Chopped Onion
- Make ready 1 Chopped Tomato
- Prepare 1 spoon Ginger garlic paste
- Take 4-5 spoon Butter
- Take 1 badi elaichi,
- Prepare 3 chhoti elaichi, ,
- Get 2 laung
- Get 4 dalchini,
- Take 1 tej patta
- Get 2 green chilli
- Prepare 1/2 tbs sugar
- Take to taste Salt
- Prepare 1/2 tbsp Coriander powder
- Get 1/2 tbsp Cumin powder
- Make ready 1/2 tbsp Red Chilli powder
- Make ready 1/2 tbsp Garam masala,
- Make ready 1/2 tbsp Turmeric powder
- Make ready 1/2 tbsp Kashmiri mirch
- Prepare 4 spoon Posta, Magaj & Kaju paste
Kadai Paneer is a delicious Punjabi style paneer dish served at most of the Indian restaurants. Learn how to make karahi paneer in a few simple steps. How to make Karahi Paneer: Chop paneer and capsicum into pieces. Grind together tomato, red chili powder, orange color, onion, ginger and salt.
Steps to make Karahi Paneer:
- Boil water in a Pan and put the Paneer in water for 4-5 minutes. Now, take it out Paneer and keep aside.
- Heat butter in a pan and add Chhoti & badi elaichi, tej patta, long, Green chilli and dalchini. Now add chopped onion and Ginger garlic paste. After 3-4 minutes add chopped tomato and saute for 6-7 minutes.
- Now take out onion in a plate and keep 5-6 minute for cooling. After that make paste by grinding it
- Add butter in pan. Add all masala in it and saute approx 5 minutes. Add Capsicum cubes.
- Now add onion paste and cook for 7-8 minutes on medium flame. Add salt to taste, sugar and dahi. Again cook for 5 minutes and add paneer. Add water as needed.
- After 5 minutes add posta, mahaj and kaju paste.
- Now add 2-3 spoon Butter. Delicious Karahi paneer is ready to serve.
Being born in a family of non-veg lovers, vegetarian dishes are not much of a fancy to us. But for me there is one exception, I love Paneer and make sure there is a paneer recipe in the menu every. Kadai Paneer Recipe with step by step photos. Kadai Paneer is a delicious dish made from firm cottage cheese, onions, tomatoes, capsicum (green bell peppers) and Indian spices. Cook like Priya: Karahi Paneer Recipe
So that’s going to wrap it up with this exceptional food karahi paneer recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
