Mumbai street food Vada pav
Mumbai street food Vada pav

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mumbai street food vada pav. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Veggiepaaji will show you the best Vada Pav in Mumbai. In this Indian Street Food Special Video, we will eat Bhaji Pav, Samosa Pav, Chutney Pav, Chura Pav. The best of authentic Indian street food and a section of main course too that will leave you licking your fingers.

Mumbai street food Vada pav is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Mumbai street food Vada pav is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mumbai street food vada pav using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mumbai street food Vada pav:
  1. Take 1/2 bowl besan
  2. Prepare 4 boiled potato
  3. Get 4 pav
  4. Get As needed Salt
  5. Make ready 1 green chili
  6. Prepare 1 teaspoon red chilli powder
  7. Make ready 1 teaspoon hing
  8. Get 1/2 teaspoon Ajwain
  9. Get 1 tablespoon coriander leaves
  10. Take 2 teaspoons anar ke dane
  11. Prepare 2 teaspoons alu sev
  12. Prepare As required oil

We went to Mumbai that year to celebrate new year. About Vada Pav Recipe: The most popular street food from Mumbai, so much so that Mumbai is almost synonymous to Vada Pav. It is basically Batata Vada sandwiched between slices of Pav along with a generous amount of sweet and spicy chutneys. It might seem like a lot of hard work but its.

Instructions to make Mumbai street food Vada pav:
  1. In a besan add salt,red chilli powder,ajwain,hing and a little water then mix it in a flowing consistency.
  2. Next peel the potatoes, mash it and add ll the spices and mix it well.
  3. After mixing it well, make balls of it.
  4. Then dip the balls in the besan and deep fry them.
  5. When the vada turns golden brown then take it out, add the vada inside the pav bread tehn add sauce, sev as per your requirement and now it's ready.
  6. Vada pav ready to serve.

Vada pav is one of the ultimate Indian street foods in Mumbai, and Ashok But perhaps if there's one street food snack that could be considered the pillar of Mumbai street food, something people from all walks of life in Mumbai enjoy, it would be vada pav (another contender would be pav bhaji). Vada Pav, or the Poor Man's Burger, is among the top Mumbai street food dishes. It is essentially a bun bread (pav) and a fritter(vada) stuffed with mashed potato. The dish is served with spicy and sweet chutneys, fried chilies, and garlic powder chutney. Popular Variants: Schezwan, cheese, and grilled.

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