Vanilla Cake (baking sheet size)
Vanilla Cake (baking sheet size)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vanilla cake (baking sheet size). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Vanilla Cake (baking sheet size) is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Vanilla Cake (baking sheet size) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook vanilla cake (baking sheet size) using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla Cake (baking sheet size):
  1. Take Sifter / Thermomix / Blender
  2. Make ready 660 g all purpose flour
  3. Prepare 600 g light sugar
  4. Make ready 3 tsp baking soda
  5. Take 1 1/2 tsp Himalayan salt
  6. Make ready Kitchen machine (KitAid) bowl
  7. Make ready 720 ml plant milk (you can use vanilla soy)
  8. Make ready 3 tbsp Apple cider vinegar OR
  9. Take 30 ml natural lemon juice
  10. Make ready 240 ml extra virgin olive oil
  11. Take If you used plain milk :
  12. Make ready 5 tsp vanilla extract
  13. Get Last addition
  14. Take If you like the little black dots from real vanilla pod :
  15. Get 1 pod vanilla (inside scraped out)
  16. Get Oven
  17. Take 175 °C
  18. Get On baking sheet 40min
Steps to make Vanilla Cake (baking sheet size):
  1. All dry ingredients together and sift OR if powerful blender available e.g. Thermomix : Speed 7 for 10sec
  2. Whisk wet ingredients together at lowest speed
  3. Add dry to wet and whisk at low speed for a short time of max 1min
  4. 175C 40 minutes middle rack
  5. Let completely cool

So that is going to wrap this up for this exceptional food vanilla cake (baking sheet size) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!