Spicy But Juicy Chili Shrimp With Tomato
Spicy But Juicy Chili Shrimp With Tomato

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, spicy but juicy chili shrimp with tomato. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy But Juicy Chili Shrimp With Tomato is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Spicy But Juicy Chili Shrimp With Tomato is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy but juicy chili shrimp with tomato using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy But Juicy Chili Shrimp With Tomato:
  1. Make ready Shrimp (with shells)
  2. Take Tomato
  3. Take cm Japanese leek (minced)
  4. Prepare Shrimp Prep
  5. Make ready Sake
  6. Take Katakuriko
  7. Get Chili Sauce 1
  8. Prepare / piece of each Garlic, ginger (finely chopped)
  9. Make ready to 2 teaspoons Doubanjiang
  10. Prepare Sesame oil
  11. Prepare Chili Sauce 2
  12. Get Water
  13. Prepare Ketchup
  14. Get Chinese soup stock (granules)
  15. Make ready Soy sauce
  16. Take Sugar
Steps to make Spicy But Juicy Chili Shrimp With Tomato:
  1. Shell the shrimp, make a cut into the back to remove the veins, and rub with seasoning. Cut the tomato in half vertically, and then cut again into eighths.
  2. Heat oil (not listed) in a pan, quickly sauté the shrimp so that they just change color, and remove from the pan.
  3. Give the pan a quick wipe, add in all of the ingredients for the chili sauce and cook over a low heat until aromatic.
  4. Add in all of the ingredients for the Step 2 chili sauce, and bring to a boil over high heat (the shrimp will cook through in this step). Thicken with katakuriko.
  5. Add tomatoes and onions for the finishing touch, quickly sauté together, and it's done!
  6. It goes perfect with white rice, but it has tomatoes, so I recommend serving with pasta.

So that is going to wrap this up with this special food spicy but juicy chili shrimp with tomato recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!