Namkeen seviyan
Namkeen seviyan

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, namkeen seviyan. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Namkeen seviyan is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Namkeen seviyan is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have namkeen seviyan using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Namkeen seviyan:
  1. Take 2 cups Sewai (vermicelli)
  2. Make ready 1 tbsp oil
  3. Make ready 1/2 tsp cumin seeds
  4. Prepare 1/2 tsp mustard seeds
  5. Get 2 medium onions
  6. Take 2 medium tomatoes
  7. Prepare 1-2 green chilli finely chopped
  8. Get 1/4 tsp turmeric powder
  9. Prepare 1/4 tsp red chilli powder
  10. Prepare to taste Salt
  11. Make ready 1 tsp Carom (ajwain) seeds
  12. Prepare 1/2 tsp Coriander powder
  13. Prepare 1/4 tsp Garam masala
  14. Take 2 cups Water about
  15. Take 2 tsp Lemon juice
Steps to make Namkeen seviyan:
  1. Heat a wok.dry roast sewai on medium heat till they dark pink in colour.It takes about 2-4 minutes.take out the sewai and keep aside
  2. Remove the stem, wash and finely chop the green chilli.
  3. Peel,wash and cut onions into small pieces.
  4. Peel, wash and cut the tomato in small pieces.
  5. In a wok, heat oil add carom (ajwain) seeds,when seeds turn red add chopped green chillies and onions.fry for a couple of minutes or until onions are translucent.now, add chopped tomatoes.
  6. Add in salt, coriander powder and red chilli powder, mix in well.
  7. Add roasted vermicelli, mix in Well and fry for a minute. Add about 2 cups of warm water. After the first boil reduce the heat and cook the vermicelli till they get tender and water is absorbed(takes about 3-4 minutes on medium heat.)
  8. Add garam masala and lemon juice and mix well gently. Turn off the heat. Cover the lid and wait for 2 more minutes.
  9. Nutritious and delicious vermicelli/ sewai ready to serve.

So that’s going to wrap this up for this exceptional food namkeen seviyan recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!